Food & Beverage Operational Intern - SLS Barcelona

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Stage Tourisme / Hôtellerie Espagne entre aujourd'hui et septembre 2025 de 4 à 6 mois


Faire carrière dans l'hôtellerie-restauration est plus qu'un simple travail, c'est l'aventure d'une vie. Vous aimez le secteur de l'hôtellerie-restauration?

Join us at Accor, where life pulses with passion!

As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,500 hotels, 10,000 restaurants, and lifestyle destinations, in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.

SLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona’s waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for the extraordinary to unfold.

The only 5-star hotel in the city to feature a terrace off every guestroom (471 in total), SLS Barcelona is all-encompassing in its delight, offering an array of exclusive amenities including rooftop dining and bars, three inviting swimming pools, a spacious 800 square-meter ballroom with abundant natural light, break out rooms catering to all size of meetings, a rejuvenating spa, and a state-of-the-art fitness centre. Say farewell to the ordinary, and hello to the extraordinary! 

Food & Beverage Operational Intern

What you’ll do 

We are looking for an F&B operational intern to be part of the team at SLS Barcelona. Under the guidance of the Head of F&B, you’ll be serving to our guests our delicious dishes and creative cocktails as well as thinking of new ways to improve our service and surprise our guests. 

  • Greet all guests warmly and by name, escort guests to their table, provide chair assistance for all guests, and menu presentation. 
  • Approach guest and collect information needed to assist with seat arrangements. 
  • Create a fun and relaxed atmosphere where guests come to wind down and enjoy themselves. 
  • To serve food and beverage orders according to recipes and service standards. 
  • To be knowledgeable about products available. 
  • Work with the rest of team in keeping things running smoothly and tidily, for both table and bar service. 

What we are looking for... 

  • Ability to multitask, work in a fast-paced environment and have a high-level attention to detail. 
  • Excellent verbal and written communication skills. Fluent in Spanish and English. 
  • You make people feel good - your team, guests, and colleagues alike.  You make a positive impact. 
  • You are an excellent relationship builder, confident in working with other teams and leaders; you’re passionate about what we can achieve together. 
  • You take ownership of important issues, solve problems, and make effective decisions. 
  • You learn quickly and adapt to SLS’s unique culture. 
  • You are humble and open to ideas. We leave our ego at the door and help get things done. 
  • You’re up for doing things differently and trying (almost) everything once. 
  • You want to be part of a team that works hard, supports each other, and has fun along the way. 

What's in it for you... 

  • The chance to challenge the norm and work in an environment that is both creative and rewarding. 
  • Become part of a team that’s very passionate about creating great hospitality experiences and exploring new locations at every opportunity.

(PDF - Max : 5 Mo)
(PDF - Max : 5 Mo)


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